My Ultimate Guacamole - cooking recipe

Ingredients

3 avocados, peeled and pitted
1 (16 ounce) package cottage cheese
1 large tomato, chopped
1 (4 ounce) can chopped green chilies
1 lime, juiced
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon ground black pepper

Preparation

Mash avocados in a bowl until mostly creamy, but with a few chunks left.
Stir cottage cheese, tomato, green chilies, lime juice, garlic powder, salt, and black pepper into mashed avocado until incorporated. Refrigerate to chill, about 10 minutes.