Grapefruit Margaritas - cooking recipe

Ingredients

1 (12 fluid ounce) can frozen limeade
1 1/2 cups tequila
1 1/2 cups ruby red grapefruit juice
1 1/2 cups ice
4 lime wedges, for garnish

Preparation

Combine the limeade, tequila, grapefruit juice, and ice in a blender; blend until smooth. Serve in glasses garnished with lime wedges.