Easiest Mushroom Sauce - cooking recipe

Ingredients

2 cups beef broth
1/2 cup all-purpose flour
3/4 pound mushrooms, diced
1/2 cup chopped green onions
1/2 cup butter

Preparation

In a medium saucepan over medium heat, combine broth, flour, mushrooms, green onions and butter. Cook, stirring constantly, until golden brown and thickened.