Shelby'S Nutty Putty - cooking recipe

Ingredients
    3 1/2 cups peanut butter
    4 cups powdered sugar
    3 1/2 cups corn syrup
    4 cups powdered milk
    chocolate chips (optional)
Preparation
    In a large bowl, stir together peanut butter, powdered sugar, corn syrup, and powdered milk. Divide mixture into 15 to 20 portions, and refrigerate in individual plastic bags for at least 1 hour. Remove dough from plastic bags, and mold into shapes on waxed paper. Decorate with chocolate chips, if desired.

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