German French Toast - cooking recipe

Ingredients

1 teaspoon butter
2 eggs
1/2 cup milk
8 slices white bread
8 slices Muenster cheese

Preparation

Melt butter in a skillet over medium heat. In a shallow bowl, beat together eggs and milk.
Dip bread slices one at a time in egg mixture, and fry in butter until golden. After turning once, top with a slice of muenster cheese, and cover until cheese is melted.