Garlic Cheese Biscuits - cooking recipe

Ingredients

2 cups buttermilk baking mix
2/3 cup milk
1/2 cup shredded Cheddar cheese
1/4 cup butter, melted
1/2 teaspoon garlic powder

Preparation

Preheat oven to 450 degrees F (230 degrees C).
Combine baking mix, milk and cheddar cheese in mixing bowl. Beat with wooden spoon till soft dough forms.
Drop dough by spoonfuls onto ungreased cookie sheet. Bake 8-10 minutes until golden brown.
Mix butter and garlic powder and brush over warm biscuits before removing from cookie sheet.