Bijou Cocktail - cooking recipe

Ingredients
    ice
    1 fluid ounce gin
    3/4 fluid ounce sweet vermouth
    3/4 fluid ounce green Chartreuse
    2 dashes orange bitters
    1 twist lemon
Preparation
    Fill a cocktail shaker with ice; add gin, sweet vermouth, Chartreuse, and orange bitters. Stir well. Strain into a chilled martini glass; garnish with lemon twist.

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