Bijou Cocktail - cooking recipe
Ingredients
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ice
1 fluid ounce gin
3/4 fluid ounce sweet vermouth
3/4 fluid ounce green Chartreuse
2 dashes orange bitters
1 twist lemon
Preparation
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Fill a cocktail shaker with ice; add gin, sweet vermouth, Chartreuse, and orange bitters. Stir well. Strain into a chilled martini glass; garnish with lemon twist.
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