The Real Reuben - cooking recipe

Ingredients

2 slices dark rye bread
1/4 pound thinly sliced corned beef
3 ounces sauerkraut, drained
2 slices Swiss cheese
1/4 cup thousand island dressing

Preparation

Place bread on baking sheet or broiling pan. Layer corned beef, sauerkraut and cheese on top of bread slices.
Broil on high heat for 3 to 4 minutes, until cheese has melted. Serve hot with Thousand Island dressing.