Creamy Miso Dressing - cooking recipe

Ingredients

1 cup miso paste, or more to taste
1 cup soft tofu
1 cup vegetable oil
3/4 cup water
1/4 cup mirin
3 tablespoons honey
2 tablespoons rice vinegar
1 teaspoon sesame oil
1 clove garlic, roughly chopped
1/2 cup chopped green onions (optional)

Preparation

Combine miso paste, tofu, vegetable oil, water, mirin, honey, rice vinegar, sesame oil, and garlic in a blender; blend until smooth.
Stir green onions into the blender; pulse briefly to distribute, not puree, in the dressing.