Ez Fried Chicken Sandwich - cooking recipe

Ingredients

1 cup all-purpose flour
1/2 teaspoon ground paprika
1/2 teaspoon garlic powder
4 skinless, boneless chicken breasts
5 tablespoons vegetable oil, or as needed
1 large tomato, sliced
4 leaves romaine lettuce (optional)
4 whole wheat buns, toasted

Preparation

Mix flour, paprika, and garlic together in a shallow bowl. Coat chicken thoroughly with flour mixture.
Heat oil in a heavy skillet over medium heat. Working in batches, cook chicken in hot oil until golden brown and no longer pink in the center, about 5 minutes per side. Drain on paper towels.
Layer chicken, tomato, and lettuce on whole wheat buns.