Lime Mexicali Salad - cooking recipe
Ingredients
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2 cups chopped romaine lettuce
1 cup grapefruit sections
2/3 cup chopped mango
1/2 cup matchstick-cut jicama
1/2 cup black beans
1/2 cup corn
1/2 cup shredded pepperjack cheese
1/3 cup chopped fresh cilantro
1/3 cup chopped fresh parsley
1/2 cup lime juice
2 teaspoons white sugar
salt to taste
1 pinch ground black pepper
Preparation
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Combine lettuce, grapefruit sections, mango, jicama, black beans, corn, pepperjack cheese, cilantro, and parsley in a large bowl.
Whisk lime juice, sugar, salt, and black pepper in a small bowl until sugar is dissolved.
Pour lime dressing over salad and toss to serve.
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