Honey Crystal Almonds - cooking recipe

Ingredients

2 cups whole natural California Almonds, roasted*
1/2 cup honey
2 tablespoons butter
1 cup turbinado sugar (Sugar in the Raw(R))

Preparation

Over medium heat in medium saucepan, heat honey and butter to boiling. Reduce heat to medium-low, simmer 2 minutes, stirring occasionally. Add almonds; simmer and stir 2 minutes.
Using slotted spoon, transfer almonds to baking sheet lined with parchment paper or sprayed with nonstick cooking spray; spread in single layer and cool slightly.
Toss almonds with sugar to coat using a medium plastic food storage bag.