Mamaw Thelma'S Instant Potato Salad - cooking recipe

Ingredients

2 cups warm water
1 cup instant potato flakes
1 tablespoon mayonnaise
1/2 cup milk
1 tablespoon dill pickle relish
1 teaspoon prepared yellow mustard
1 small onion, chopped
salt and pepper to taste

Preparation

Pour 2 cups of warm water into a bowl. Stir in the instant potato flakes until well blended. Mix in the mayonnaise, milk, relish, mustard and onion. Season with salt and pepper. Mix well, and refrigerate until needed.