Alexia'S Lemony Vinaigrette - cooking recipe

Ingredients
    1/4 cup olive oil
    1 lemon, juiced and zested
    1 tablespoon white sugar
    1 teaspoon Dijon mustard
    kosher salt to taste
    freshly ground black pepper to taste
Preparation
    Whisk olive oil, lemon juice, lemon zest, sugar, Dijon mustard, kosher salt, and black pepper together in a bowl until creamy and smooth.

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