Gramma Beaton'S Brown Sugar Beans - cooking recipe

Ingredients
    1 1/2 pounds dry kidney beans, soaked overnight
    1 pound bacon, diced
    1 cup brown sugar
    1 small onion, chopped
    salt and pepper to taste
    2 cups water, or as needed
Preparation
    Preheat the oven to 325 degrees F (165 degrees C). Place beans in a Dutch oven or large casserole dish. Mix in bacon, brown sugar, and onion; season with salt and pepper. Add just enough water to barely cover the beans.
    Cover, and bake for 6 to 8 hours in the preheated oven. Add more water if necessary.

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