Rosemary French Bread - cooking recipe

Ingredients

1 (.25 ounce) package active dry yeast
2 cups bread flour
1 teaspoon salt
1 teaspoon white sugar
1 teaspoon butter, softened
17 tablespoons warm water
1 tablespoon dried rosemary, crushed
2 teaspoons minced garlic

Preparation

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select French Bread cycle; press Start.