Korean Style Salad Dressing - cooking recipe

Ingredients
    1/4 cup low-sodium soy sauce
    2 tablespoons white sugar
    1/4 cup water
    3 tablespoons rice vinegar
    3 tablespoons sesame oil
    1 tablespoon ground red chile pepper
Preparation
    Whisk soy sauce, sugar, water, rice vinegar, sesame oil, and red chile pepper together in a bowl.

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