Korean Style Salad Dressing - cooking recipe
Ingredients
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1/4 cup low-sodium soy sauce
2 tablespoons white sugar
1/4 cup water
3 tablespoons rice vinegar
3 tablespoons sesame oil
1 tablespoon ground red chile pepper
Preparation
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Whisk soy sauce, sugar, water, rice vinegar, sesame oil, and red chile pepper together in a bowl.
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