Sugared Toasted Almond Salad Topping - cooking recipe

Ingredients

1 cup sliced almonds
1/2 cup white sugar

Preparation

Line a baking sheet with waxed paper.
Cook and stir almonds and sugar in a skillet over medium heat, stirring constantly, until sugar melts and almonds turn golden brown, 5 to 10 minutes. Transfer almonds to the prepared baking sheet to cool completely.