Kim'S Chicken Dip - cooking recipe

Ingredients

1 (8 ounce) package cream cheese, softened
1 (5 ounce) can chicken chunks, drained
1 teaspoon lemon juice
2 tablespoons steak sauce
salt and pepper to taste

Preparation

In a small dip bowl combine the cream cheese, chicken, lemon juice and steak sauce. Mix together. Add salt and pepper to taste and serve.