Fresca Relish - cooking recipe
Ingredients
-
1 large sweet onion, coarsely chopped
8 baby carrots
1 large green bell pepper, stemmed and seeded
1 cucumber, coarsely chopped
6 small radishes
4 broccoli florets
5 cherry tomatoes
3 cloves garlic
2 tablespoons vinaigrette
1 tablespoon juice from jarred pepperoncini peppers (optional)
1 teaspoon kosher salt
1 teaspoon ground black pepper
Preparation
-
Place onion, carrots, green bell pepper, cucumber, radishes, broccoli, cherry tomatoes, garlic, vinaigrette, pepperoncini juice, salt, and pepper in a food processor; pulse until evenly chopped. Refrigerate until flavors blend, at least 1 hour.
Leave a comment