Baked Oatmeal I - cooking recipe

Ingredients
    1/2 cup vegetable oil
    3/4 cup white sugar
    2 eggs
    1 cup milk
    1/2 teaspoon salt
    1 tablespoon baking powder
    3 cups quick cooking oats
    1/2 cup raisins
    2 tablespoons brown sugar
    1/2 teaspoon ground cinnamon
Preparation
    Beat together oil and sugar. Mix in eggs, milk, salt, baking powder, oatmeal. Beat well then stir in raisins. Pour into a lightly grease pie pan. Sprinkle with brown sugar and cinnamon. Refrigerate overnight.
    The next morning, preheat oven to 350 degrees F (175 degrees C).
    Bake in preheated oven until firm, about 35 minutes. Serve hot.

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