Perfect Pita Chips - cooking recipe
Ingredients
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1 package pita pockets
2 tablespoons olive oil
1 tablespoon garlic powder
1 teaspoon kosher salt
1 teaspoon garlic salt
Preparation
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Preheat oven to 350 degrees F (175 degrees C).
Brush one side of each piece pita pocket with olive oil. Sprinkle the garlic powder, salt, and garlic salt over the pita pockets. Slice each pocket into 4 even triangles.
Bake in preheated oven until the triangles turn a light brown color, 15 to 20 minutes.
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