Perfect Pita Chips - cooking recipe

Ingredients
    1 package pita pockets
    2 tablespoons olive oil
    1 tablespoon garlic powder
    1 teaspoon kosher salt
    1 teaspoon garlic salt
Preparation
    Preheat oven to 350 degrees F (175 degrees C).
    Brush one side of each piece pita pocket with olive oil. Sprinkle the garlic powder, salt, and garlic salt over the pita pockets. Slice each pocket into 4 even triangles.
    Bake in preheated oven until the triangles turn a light brown color, 15 to 20 minutes.

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