Easy Fava Bean Salad - cooking recipe

Ingredients
    1 (14.5 ounce) can fava beans, drained and rinsed
    1/2 onion, chopped (optional)
    1/2 tomato, chopped (optional)
    1 large lemon, juiced
    3 tablespoons chopped fresh parsley
    1 tablespoon extra-virgin olive oil
    1 tablespoon sea salt (optional)
    1 clove garlic, minced
Preparation
    Mash fava beans in a bowl using the back of a spoon or pestle. Add onion, tomato, lemon juice, parsley, olive oil, salt, and garlic; mix well.

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