Green Rice Ii - cooking recipe
Ingredients
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1 (10.75 ounce) can condensed cream of celery soup
1 (16 ounce) jar processed cheese sauce
1 1/3 cups uncooked instant rice
1 1/3 cups milk
1 1/2 cups chopped frozen broccoli, thawed
Preparation
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Preheat oven to 350 degrees F (175 degrees C).
In a 2-quart casserole dish combine soup, cheese sauce, rice, milk and broccoli; mix well.
Bake in preheated oven for 1 hour, or until lightly browned.
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