Cucumber Salsa - cooking recipe

Ingredients
    2 cucumbers - peeled, seeded and chopped
    1 cup sour cream
    1 cup plain yogurt
    1/4 cup chopped fresh parsley
    1/4 cup chopped fresh cilantro
    1 teaspoon ground cumin
    1/2 teaspoon salt
Preparation
    In a medium bowl, combine the cucumber, sour cream, yogurt, parsley, cilantro, cumin and salt. Mix well. Cover and refrigerate for 2 hours before serving.

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