Green Tea Zest - cooking recipe
Ingredients
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1 fresh pineapple - peeled, cored, and cut into chunks
2 large green apples, washed and sliced
1 1/4 teaspoons chopped fresh ginger
1 cup brewed green tea, chilled
1 cup mango sorbet or crushed ice
Preparation
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Juice the pineapple, apples, and ginger in a juice machine. Mix the juice with the tea, and stir in the mango sorbet.
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