Green Tea Zest - cooking recipe

Ingredients
    1 fresh pineapple - peeled, cored, and cut into chunks
    2 large green apples, washed and sliced
    1 1/4 teaspoons chopped fresh ginger
    1 cup brewed green tea, chilled
    1 cup mango sorbet or crushed ice
Preparation
    Juice the pineapple, apples, and ginger in a juice machine. Mix the juice with the tea, and stir in the mango sorbet.

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