Microwave Hot Fudge Peanut Butter Pudding - cooking recipe

Ingredients

1 cup all-purpose flour
3/4 cup white sugar
1/2 cup milk
1/2 cup peanut butter
2 tablespoons unsweetened cocoa powder
2 teaspoons vegetable oil
1 teaspoon vanilla extract
1/2 teaspoon baking powder, or as needed
1/2 teaspoon salt
1 3/4 cups hot water
1 cup brown sugar
1/4 cup unsweetened cocoa powder

Preparation

Mix flour, white sugar, milk, peanut butter, 2 tablespoons cocoa powder, vegetable oil, vanilla extract, baking powder, and salt together in a bowl until batter is smooth; spread into an 8x8-inch microwave-safe dish.
Mix water, brown sugar, and 1/4 cup cocoa powder together in a bowl until dissolved; pour over batter.
Cook at 50% in microwave for 9 minutes. Rotate dish 1/2 turn and microwave on high until set, about 6 more minutes.