Fresh Tomato Salsa Restaurant-Style - cooking recipe

Ingredients

4 large tomatoes, quartered and grated
4 scallions (green onions), chopped
1 clove garlic, pressed
2 slices canned jalapeno pepper, finely chopped
1/2 lime, juiced
2 tablespoons chopped fresh cilantro, or to taste
1/4 teaspoon onion salt
salt to taste

Preparation

Mix tomatoes, scallions, garlic, and jalapeno pepper together in a bowl. Drizzle lime juice over mixture and add cilantro, onion salt, and salt; mix well.