Sauteed Mushrooms - cooking recipe
Ingredients
-
1/2 cup butter
1 pound sliced mushrooms
1 (1 ounce) package dry ranch salad dressing mix
Preparation
-
Melt the butter over low heat. Mix in dry ranch salad dressing mix. Add mushrooms, and stir to coat. Cook, stirring frequently, until the mushrooms are very tender, at least 30 minutes.
Leave a comment