Kahlua® Hot Fudge Sauce - cooking recipe

Ingredients

1 (14 ounce) can sweetened condensed milk (such as Eagle Brand(R))
1 (12 ounce) jar caramel topping
6 ounces semisweet chocolate chips
1/4 cup coffee-flavored liqueur (such as Kahlua(R)), or more to taste

Preparation

Heat condensed milk, caramel topping, chocolate chips, and coffee-flavored liqueur together in a saucepan over low heat, stirring constantly, until chocolate chips are melted and sauce is well mixed, 10 to 15 minutes.