Easy Keto Taco Salad Bowl For 2 - cooking recipe

Ingredients

1 tablespoon olive oil
1/2 pound ground beef
1 teaspoon taco seasoning
3 cups chopped romaine lettuce
1 avocado - peeled, pitted, and cubed
1/2 cup cherry tomato halves
2 tablespoons chopped green onions
2 tablespoons salsa
1/4 cup sour cream
1 tablespoon cilantro leaves

Preparation

Heat olive oil in a skillet over medium heat. Add ground beef; cook and stir until browned and crumbly, about 7 minutes. Stir in taco seasoning and cook for another 2 minutes.
Divide lettuce, avocado, tomatoes, and green onions between 2 bowls; place ground beef on top. Top taco bowls with salsa, sour cream, and cilantro.