Mojito Cocktail - cooking recipe

Ingredients

2 leaves fresh mint
1 tablespoon simple syrup
2 cubes ice
1 1/4 fluid ounces rum
1 fluid ounce carbonated water
1 sprig fresh mint

Preparation

In a cocktail glass, muddle (crush) mint leaves with simple syrup. Add ice and rum. Top with carbonated water. Garnish with a sprig of fresh mint.