Tasty Pecan Pepper Appetizer - cooking recipe

Ingredients

4 cups finely chopped pecans
2 cups finely shredded Cheddar cheese
1 cup finely chopped green onion
1/2 cup mayonnaise, or as needed
1 (10 ounce) jar raspberry jalapeno jelly

Preparation

Pulse pecans in a food processor until very finely ground.
Stir pecans, Cheddar cheese, green onion, and mayonnaise together in a large bowl until mixture holds together. Transfer to a serving platter and top with jelly.