Filipino Avocado Milkshake - cooking recipe

Ingredients

1 avocado - peeled, pitted, and cubed
5 cubes ice
3 tablespoons white sugar
1 1/3 cups milk
1 teaspoon fresh lemon or lime juice
1 scoop vanilla ice cream

Preparation

Place avocado, ice, sugar, milk, lemon juice, and ice cream into a blender. Puree until smooth.