Kahlua® Buttercream Frosting - cooking recipe

Ingredients

4 cups confectioners' sugar
1 cup butter, softened
3 tablespoons coffee-flavored liqueur (such as Kahlua(R))
1 teaspoon vanilla extract

Preparation

Combine confectioners' sugar, butter, coffee-flavored liqueur, and vanilla extract in the bowl of a stand mixer fitted with the paddle attachment. Beat until frosting is smooth and fluffy, 3 to 5 minutes.