Gourmet Microwave Popcorn - cooking recipe

Ingredients

1/4 cup unpopped popcorn
salt to taste
1 teaspoon olive oil, or more if needed

Preparation

Place popcorn in a brown paper bag. Tightly seal the bag by folding the top several times.
Microwave on High until the popping slows, about 2 minutes. Carefully open the bag. Season with salt and drizzle with olive oil. Reclose the bag and shake to distribute the seasoning.