Honey Whole Wheat Bread - cooking recipe

Ingredients
    1 1/8 cups warm water (110 degrees F/45 degrees C)
    3 tablespoons honey
    1/3 teaspoon salt
    1 1/2 cups whole wheat flour
    1 1/2 cups bread flour
    2 tablespoons vegetable oil
    1 1/2 teaspoons active dry yeast
Preparation
    Add ingredients according to the manufacturer's directions to your bread machine. Use the wheat bread cycle and light color setting.

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