Honey Whole Wheat Bread - cooking recipe
Ingredients
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1 1/8 cups warm water (110 degrees F/45 degrees C)
3 tablespoons honey
1/3 teaspoon salt
1 1/2 cups whole wheat flour
1 1/2 cups bread flour
2 tablespoons vegetable oil
1 1/2 teaspoons active dry yeast
Preparation
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Add ingredients according to the manufacturer's directions to your bread machine. Use the wheat bread cycle and light color setting.
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