Hermits I - cooking recipe

Ingredients
    1 cup butter, softened
    1 1/2 cups white sugar
    1 teaspoon ground allspice
    1 teaspoon ground cinnamon
    1 teaspoon ground cloves
    3 eggs
    3 1/4 cups all-purpose flour
    1 teaspoon baking soda
    1 cup raisins
    1/2 cup molasses
    1/2 teaspoon salt
    1/2 cup chopped walnuts
Preparation
    Preheat oven to 325 degrees F (160 degrees C). Grease cookie sheets.
    In a large bowl cream together butter, sugar and spices. Beat in the eggs one at a time. Sift in the flour, baking soda and salt and stir until well blended. Stir in molasses and raisins.
    To make bar cookies: Spread mixture on cookie sheet and bake for 25 minutes. Cut into bars while warm and let cool on wire rack.
    To make drop cookies: Preheat oven to 375 degrees F (190 degrees C). Drop batter about 2 inches apart on greased cookie sheet and bake 12 to 15 minutes. Let cool on wire racks.

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