Coconut Cream Coffee Creamer - cooking recipe

Ingredients
    1 cup heavy whipping cream
    1 cup milk
    3/4 cup white sugar
    2 teaspoons coconut extract
    1 teaspoon vanilla extract
Preparation
    Combine cream, milk, and sugar in a small pot over low heat until steam appears, 5 to 10 minutes. Remove from heat and stir in coconut and vanilla extracts. Cool and store in a sealed container in the refrigerator.

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