Coconut Cream Coffee Creamer - cooking recipe
Ingredients
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1 cup heavy whipping cream
1 cup milk
3/4 cup white sugar
2 teaspoons coconut extract
1 teaspoon vanilla extract
Preparation
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Combine cream, milk, and sugar in a small pot over low heat until steam appears, 5 to 10 minutes. Remove from heat and stir in coconut and vanilla extracts. Cool and store in a sealed container in the refrigerator.
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