Mango Chipotle Guacamole - cooking recipe

Ingredients

2 ripe avocados from Mexico, peeled and pitted
1 mango, peeled, pitted and diced
1 small clove garlic, minced
1 tablespoon chopped fresh cilantro leaves
2 teaspoons lime juice
1/4 teaspoon ground dried chipotle pepper
Salt to taste

Preparation

Mash avocados in a small bowl, leaving chunks if desired. Mix in mango, garlic, cilantro, lime juice, chipotle powder and salt. Serve immediately.