Naturally Sweetened Cranberry Sauce - cooking recipe

Ingredients

1 1/2 cups fresh orange juice
1 1/2 teaspoons orange zest
1 1/2 teaspoons grated fresh ginger
1/2 teaspoon ground cinnamon
5 cups fresh cranberries
1 cup finely chopped fresh pineapple
3/4 cup honey

Preparation

Bring orange juice, orange zest, ginger, and cinnamon to a boil in a large pot. Add cranberries, reduce heat, and cook for 10 minutes. Add pineapple and honey. Mix to combine and remove from heat.
Serve immediately or allow to cool before storing in the refrigerator.