Muffaletta Pretzel Crisps® - cooking recipe
Ingredients
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3 tablespoons chopped pimiento-stuffed olives
3 tablespoons chopped black olives
3 tablespoons chopped pickled banana peppers
24 Snack Factory(R) Original Pretzel Crisps(R)
4 slices salami, cut into 6 pieces each
4 tablespoons cream cheese
Preparation
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Mix green olives, black olives and banana peppers together in a bowl.
Top each pretzel crisp with a piece of salami and a teaspoon of cream cheese. Spoon a teaspoon of the olive/pepper mixture onto the cream cheese.
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