Chocolate Raspberry Magic Cookie Bars - cooking recipe

Ingredients

1 1/2 cups chocolate graham cracker crumbs
1/2 cup butter, melted
1 cup chopped walnuts
3/4 cup dark chocolate chips
3/4 cup white chocolate chips
1 cup sweetened flaked coconut
1 (14 ounce) can sweetened condensed milk
1/3 cup seedless raspberry preserves, or more to taste

Preparation

Mix chocolate graham cracker crumbs and butter together in a small bowl. Press into a 9x13-inch baking pan. Sprinkle walnuts evenly on top. Top with dark chocolate chips, white chocolate chips, and coconut.
Drizzle sweetened condensed milk evenly over coconut layer. Drop spoonfuls of raspberry preserves on top so there will be some on each bar once baked and cut.
Bake in the preheated oven until lightly golden, 20 to 30 minutes. Let cool until set, about 1 hour. Cut into 6 columns and 3 rows to make 18 bars.