Awesome Fried Chicken - cooking recipe

Ingredients
    1 (4 pound) whole chicken, cut into 8 pieces
    1 quart buttermilk
    1 tablespoon salt
    3 cups all-purpose flour
    1 (.7 ounce) package dry Italian-style salad dressing mix
    1 teaspoon poultry seasoning
    1/2 teaspoon salt
    1 teaspoon ground black pepper
    oil for frying
Preparation
    In a large resealable plastic bag, combine chicken, buttermilk and salt. Refrigerate for 8 hours or overnight.
    Heat oil in deep-fryer to 375 degrees F (190 degrees C).
    In a large resealable plastic bag, combine flour, Italian dressing mix, poultry seasoning, salt and pepper. Remove chicken from buttermilk, and coat well with flour mixture. Let set on a plate for about 10 minutes.
    Fry in hot oil until meat is no longer pink, and breading is golden brown, about 20 minutes. Drain on paper towels.

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