Simple French Herb Salad Mix - cooking recipe

Ingredients

1 head romaine lettuce - rinsed, dried and chopped
1 head red leaf lettuce - rinsed, dried and chopped
1 leaf green leaf lettuce - rinsed, dried, and chopped
1 (5 ounce) package baby arugula leaves, washed and dried
1 head endive - rinsed, dried and chopped
1 cup frisee lettuce leaves - rinsed, dried, and chopped
1 cup dandelion leaves - rinsed, dried and chopped (optional)
1 cup escarole - rinsed, dried and chopped (optional)
1 cup Batavia lettuce - rinsed, dried and chopped (optional)
3 leaves fresh basil, chopped
3 leaves fresh tarragon, chopped
3 sprigs fresh dill, chopped

Preparation

Place the romaine, red and green leaf lettuce, arugula, endive, frisee lettuce, dandelion leaves, escarole, Batavia lettuce, basil, tarragon, and dill into a large salad bowl, and toss lightly to combine.