Doreen'S Teriyaki Steak Marinade - cooking recipe

Ingredients

3/4 cup steak sauce
1/4 cup sherry
3 tablespoons light brown sugar
3 tablespoons soy sauce
1 clove garlic, peeled and minced
1/2 teaspoon ground black pepper

Preparation

In a medium bowl, mix steak sauce, sherry, light brown sugar, soy sauce, garlic and pepper. Place desired meat in the mixture. Cover and marinate in the refrigerator at least 4 hours before grilling as desired.