Lightning Gravy - cooking recipe

Ingredients

2 cups hot water
2 cubes chicken bouillon
2 tablespoons cornstarch
1 tablespoon cold water

Preparation

In a microwave safe dish heat water and bouillon on high, stirring occasionally until just boiling.
In a small bowl combine the cornstarch and cold water and mix together; stir into the hot broth and cook on medium for about 1 minute, or until thick, stirring at 30 second intervals.