Sandy'S Baked Beans - cooking recipe

Ingredients

4 (15 ounce) cans baked beans with pork
1 small onion, chopped
3 tablespoons bacon grease
3/4 cup brown sugar
1 cup ketchup
2 slices bacon, cut in half

Preparation

Preheat oven to 300 degrees F (150 degrees C).
In a 2 quart casserole dish, combine the pork and beans, onion, bacon grease, brown sugar and ketchup. Mix well and top with the bacon strips.
Bake at 300 degrees F (150 degrees C) for 1 1/2 to 2 hours.