Donna'S White Sauce - cooking recipe

Ingredients

1/4 cup butter
3 tablespoons all-purpose flour
1 quart heavy cream
4 ounces Havarti cheese

Preparation

Melt butter in a medium sauce pan over medium heat. Whisk in flour. Remove from heat and add a small amount of cream, stirring to prevent clumping. Return to low heat and add cheese. Stir until cheese melts and sauce thickens.