Chilled Beet Soup - cooking recipe

Ingredients
    1 1/2 cups sour cream
    2 tablespoons lemon juice
    1/2 small onion
    1 cup cooked beets
    1 cup crushed ice
Preparation
    Place sour cream, lemon juice, onion and beets into a food processor or blender and puree until mixture is smooth.
    Add ice or cold water, chill and serve with a dollop of sour cream on top.

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